Professional hand mixer

DYNAMIX® DMX 160 blender / homogenizer
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MX050 Dynamix DMX Blender mixeur plongeant
MX050 Dynamix DMX Blender mixeur plongeant
Just one tool for grind, crush, mix, smooth, emulsify and homogenize!
  • Lightweight, quick, efficient and powerful.
  • Detachable mixer tool that can be easily dismantled for easy cleaning.
  • Stainless steel mixer tube and guard for perfect hygiene.
  • Titanium-plated blade easy to remove.
  • Variable speed as standard.
  • Ergonomic.
  • Quiet.


The blender tool is perfect for modified textures, veloutes and soups, fish soups, emulsified sauces, ice cream, vegetables purees, compotes or gellified water.
The pulverisation of all the particules (hard and woody fibres, fish bones) provide smooth, unctuous, aerated and homogenized texture. 
The preparations made with the blender tool do not require sieving. The fibers are then preserved, they are more digestible, facilitating the stomach transit.
In a single gesture, you save valuable time and preserve nutritional and organoleptic properties.

1 to 4 L
  • Variable speed included
  • VERSATILITY : Special tools to each application
  • ROBUSTNESS: Stainless steel mixer tube and Titanium-plated blade. Ultra-resistant, optimizing its duration over time in the context of intensive use.
  • HYGIENE : Detachable foot, 100% in stainless steel for easy cleaning
  • SAFETY : Unlocking safety feature
  • ERGONOMICS: Ergonomic design for easy handling and weight perfectly adapted to the user (thanks to high technology materials).
Ref. MX100
Output max 220 W
Speed 3 000 to 13 000 R.P.M.
Voltage 110 - 120 V or 220 - 240 V / 50 - 60 Hz
Total length 395 mm
Shaft length 160 mm
Bell diameter 55 mm


Detachable accessories for easy cleaning. Clean the accessories by passing them under the faucet.
Wash the motor block with a sponge or with a slightly damp cloth.
Never clean this machine with water jet spray or in the dishwasher.
Use the Dynamix support (Ref SM030) to store your device.

Blender Dynamix
Blender / Homogenizer

The blender accessory allows to pulverize the ingredients (fibers, fishbone), to mix, to smooth, to homogenize your ice creams and sorbets or to emulsify your sauces and emulsions. It is also suitable for modified textured preparations, pancake batter, veloutes, soups, bread soups and soups (fish soup, dehydrated soup), legume purées, gelified water, juices, smoothies and milkshakes, coulis, creams (fruit or vegetables), compotes and fruit marmalades, brine (cold powder dispersion). 



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