Recipe - Starters
Tapenade of green olives flavoured with rosemary
4 place settings
- 1 Garlic clove
- 400g pitted green olives
- Juice of a lemon
- 1 tbsp rosemary
- Peel and crush the garlic with a garlic press.
- Put the olives, garlic, lemon juice and rosemary in a salad bowl.
- Blend everything for 30 seconds, the mixture should not be too smooth.
Dynamic kitchen equipment
Compatible products and accessories for this recipe
Discover other recipes
Even more original ideas for Dynamic recipes