JUNIOR RANGE

PROFESSIONAL MOTOR BLOCK

BM JUNIOR
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BM Junior
1 to 25 L
  • Variable speed as standard.
  • Efficient and robust
  • Detachable accessory at the base of the motor block avoiding water penetration during cleaning
  • Ergonomic
  • Silent
  • Multifunction thanks to its interchangeable attachments (standard or emulsifying blades, beater or emulsifying disks, detachable whisks, ricer/foodmill attachment, cutter bowl, 1 or 3 litres graduated bowl).
Features
Ref. AC100
Output max 270 W
Speed 3000 to 12000 R.P.M.
Volume (in liter or Kg) 5 to 25 L
Use
Mise en situation_Junior
MIXER

Thanks to the versatility of the different knives: mix, spray, smooth, homogenize or emulsify directly in the pot, excellent soups, veloutés and bread soups!
These knives allow to make sauces, bechamel, mayonnaise, pancake batter, modified textured preparations, porridge, sorbet and ice creams, smoothies, milkshakes and juices, emulsions , creams (whipped, vegetables), compotes or fruit marmalades

mise en situation junior blender
BLENDER

The blender accessory allows to pulverize the ingredients (fibers, fishbone), to mix, to smooth, to homogenize your ice creams and sorbets or to emulsify your sauces and emulsions. It is also suitable for modified textured preparations, pancake batter, veloutes, soups, bread soups and soups (fish soup, dehydrated soup), legume purées, gelified water, juices, smoothies and milkshakes, coulis, creams (fruit or vegetables),  compotes and fruit marmalades, brine (cold powder dispersion).

Mise en situation fouet junior
WHISKS

The whips will allow you to knead, mix, smooth, homogenize or whip your preparations such as pancake batter, flans, porridge, hot sauces (bechamel, pepper, Hollandaise), cold sauces (mayonnaise, vinaigrette ...) , mousses, whipped eggs white, whipped cream, creams (fruit, whipped), purees (mousseline, mashed potato preparations), soups and dehydrated foods.

mise en situation junior blender
RICER TOOL

The only professional tool to make real mashed potatoes and vegetables.

mise en situation junior bol cutter
CUTTER

The bowl cutter allows to chop vegetables (tapenade, guacamole, hummus ...), onions, herbs, garlic, parsley or meat and fish (terrine, stuffing, granita). It is also used to grate parmesan (shortbread parmesan), crush dry fruits, grind (speculoos, bread crumbs), mix, homogenize and knead.

Video Junior

OUR ASSOCIATED PRODUCTS

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