Recipe - Desserts

Crêpes

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Pate a crepes
10 place settings
Ingredients

BASIC INGREDIENTS

  • 6 eggs
  • 1L milk
  • 500g flour
  • 40g butter
  • 10g salt
method
  • Mix the flour, the salt and the eggs by gradually adding the milk to obtain a smooth batter.
  • Add the melted butter.
variante
CAKE WITH SMARTIES
  • 500g crêpes 
  • 500g Nesquik
  • 1 kg Smarties (or M&Ms)
     
  • Mix it all together and cook in the oven.
Dynamic kitchen equipment

Compatible products and accessories for this recipe

DMX160 BLENDER
JUNIOR DMX 225 BLENDER
DMX 160 Combi
JUNIOR FOUET